Cooked Rice

In Dinner, Lunchby BreeLeave a Comment

Ingredients

– 2 cups water or vegetable broth (see recipe for homemade vegetable broth above!)
– 1cuprice
– Optional seasonings: curry powder, turmeric, paprika

Directions

In a medium-sized pot, add water or broth and add rice. Bring to a boil. Once water is at a rolling boil, bring down to a simmer and cover. Allow to simmer for approximately 15-20 minutes or until all rice is cooked all the way through and liquid is virtually gone. Add seasonings if you prefer.

The human behind the food


All recipes have been prepared by Devin Bowes, owner of Nutrication Wellness.