Roasted Chick Peas

In Snacks by BreeLeave a Comment


– 1/2 can chick peas
– 1/2 tbsp olive oil
– sea salt


Preheat oven to 375 degrees F. Combine chick peas, sea salt and olive oil in a bowl and mix thoroughly. Add to a baking sheet and roast for about 15-20 minutes. Use to add to salads or as a light snack instead of chips!

The human behind the food

All recipes have been prepared by Devin Bowes, owner of Nutrication Wellness.